Scientific Literature
LiveWhat does the published scientific research say about Bacillus laevolacticus?
Source: PubMed and scientific literature databases
The cited research characterized the organism's phytase production: optimized shake-flask cultivation yielded 2.957 U/ml of thermostable alkaline phytase, optimally active at 70°C and pH 7.0–8.0. The partially purified enzyme retained approximately 80% activity under those conditions for up to three hours, and showed high specificity for phytate salts (calcium phytate over sodium phytate), with a Km of 0.526 mM against sodium phytate.
Production and characterization of thermostable alkaline phytase from Bacillus laevolacticus isolated from rhizosphere soil
Gulati HK, Chadha BS, Saini HS· Journal of industrial microbiology & biotechnology· 2007PMID 16967265
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